Step 1: Drain blood and blot dry.
Step 2: Cook for half-hour.
Step 3: Remove placenta from heat. Will resemble brisket.
Step 4: Chop into slivers (as demonstrated by placenta-preparer Jennifer Mayer) and place
in dehydrator overnight.
Step 5: Grind in blender and pour placenta powder into pill capsules.
http://nymag.com/news/articles/11/08/placenta/